About Chef Antwan Coleman
About
With over 28 years of experience in the industry, Chef Antwan Coleman is still growing today.A former private chef for the likes of Tom Joyner,New York Mets Frankie Montas,Food Network Ray Lampe,Superbowl champion Rodney Bailey and many more.With accolades of gracing a cover of a Las Vegas magazine,featured Chef on Good Morning New Orlean
With over 28 years of experience in the industry, Chef Antwan Coleman is still growing today.A former private chef for the likes of Tom Joyner,New York Mets Frankie Montas,Food Network Ray Lampe,Superbowl champion Rodney Bailey and many more.With accolades of gracing a cover of a Las Vegas magazine,featured Chef on Good Morning New Orleans and Food Network Worlds Food Championship.Chef Antwan Coleman motto is "No job is too big or too small".
Services
Catering
Are you looking for someone to provide the food at your next event? Large or small, we do it all! Get in touch to start planning the perfect meal for a business lunch, wedding, cocktail reception, and more!
Ask about our pig roast,tailgate,seafood boil,and gator roast themes.
Private and Travel Chef
Don't know where to start? Let us help with our tailored menu program. Get in touch so we can work together to plan something that's right for you.
Areas serving: Las Vegas,Tampa Bay and Orlando areas,New Hampshire and Massachusetts surrounding areas,Atlanta Metro,New Orleans,Miami and surrounding areas
Menu / Price List
A Taste of NOLA
Starting at $50 Per Person
APP
Korean Style Fried Frog Legs
Gator Meatballs
Grilled Oysters
Fried Green Tomatoes
Redfish Hushpuppies
Oysters Sliders
Crab Cakes
Chicken Wings
SIDE
Dirty Rice
Mac & Cheese
Greens
Red Beans & Rice
Broccolini
Green Beans
Corn Pudding
Mashed Potatoes
Carrots
Roasted Potatoes
Vegetable Medley
MAIN
Mahi Mahi
Redfish
Lobster Tails
Ribeye
Shrimp & Grits
Gumbo
Filet Mignon
DESSERT
Bananas Fosters
Beignets
Crepes
Pound Cake
Bread Pudding
Caribbean Flare
Prices Starting at $45 Per Person
APP
Salt Fish Fritters
Jerk Wings
Pepper Shrimp
Redfish Hushpuppies
Jerk Beef Slider
Pumpkin Soup
SIDE
Bananas & Yams
Mac & Cheese
Yucca
Plantains
Rice & Peas
Cabbage
Callaloo
Roasted Potatoes
Vegetable Medley
MAIN
Roasted Pork
Brown Stew Chicken
Jerk Lobster Tails
Jerk Chicken
Escovitch Fish
Oxtails
Curry Goat
Mofongo
DESSERT
Rum Cake
Coconut Cookies
Pineapple Upside Down Cake
Mango Sorbet
Bread Pudding
Flan
Costal Fusion
Prices Starting at $60 Per Person
Starters
Japanese Marinated Pork Belly
Beef Arancini
Pasta Pesto
Bacon Wrapped Shrimp w/ Mango Salsa
Tostones Sliders w/ Pork,Cheese,Chilies and Braised Onions
Strawberry Arugula Salad
Beachside Fish Tacos
Entrées w/ Sides to Pair
Shrimp Scampi
Swordfish Marechiaro
Pork Ossobuco
Jack Daniels Glazed Rib
Chicken Oscar
Chicken Madera
Marinated Flank Steak
Filet w/ Sauce of Choice
Dessert
Creme Brule
Key Lime Pie
Strawberry Shortcake
Peach Cobbler
Chocolate Decadence
